
Egg and Tuna Bread Quiche
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 20 Min
- 1 인분
- $5
Egg and Tuna Bread Quiche
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 20 Min
- 1 인분
- $5
재료
Bread
- 🍞 1 slice of sandwich bread
Canned Goods
- 🐟 1 can of tuna (80g)
Vegetables
- 🍅 5 cherry tomatoes, halved
Eggs
- 🥚 1 onsen egg
Dairy
- 🧀 40g shredded pizza cheese
Condiments
- 🥫 2 tbsp mayonnaise
Oils
- As needed olive oil
단계
Tear the sandwich bread into bite-sized pieces. Drain the tuna. Remove the stems from the cherry tomatoes and cut them in half. In a small bowl, mix the onsen egg lightly with mayonnaise.
Lightly coat a skillet with olive oil. Place the bread pieces in the skillet, then evenly distribute the tuna over the bread. Scatter the cherry tomatoes and spoon the egg-mayonnaise mixture in several spots.
Sprinkle shredded pizza cheese over the entire mixture. Bake in a toaster oven for 8–10 minutes until golden brown. Cover with aluminum foil if it starts to burn.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 30g탄수화물
- 20g지방
💡 팁
Use whole-grain bread for added fiber.Experiment with different cheeses for varied flavors.Add herbs like basil or parsley for extra aroma.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.