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Eggplant Melty Pizza

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Vegetables

    • 🍆 2 eggplants

  • Meat

    • 2 slices ham

  • Condiments

    • 2 tbsp ketchup
    • 1 tbsp cooking wine

  • Oils

    • 2 tbsp olive oil

  • Cheese

    • to taste pizza cheese

  • Herbs

    • to taste chopped parsley

단계

1

Cut the eggplants in half lengthwise and score the cut side in a grid pattern about 1cm deep.

2

Dice the ham into 5mm cubes. Mix the ham and ketchup in a bowl.

3

Heat olive oil in a frying pan over medium heat. Place the eggplants cut side down and cook until browned, then flip them over.

4

Add cooking wine to the pan, cover with a lid, and steam the eggplants on low heat for 4–5 minutes until tender.

5

Remove the lid and top the eggplants with the ham mixture and pizza cheese. Cover again and let the cheese melt using residual heat. Garnish with parsley before serving.

영양 성분

1인분당

🔥

250

칼로리

  • 12g
    단백질
  • 15g
    탄수화물
  • 18g
    지방

💡 팁

Use fresh eggplants for the best texture and flavor.You can substitute ham with turkey or a vegetarian alternative.Serve immediately for the best melty cheese experience.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.