Enoki and Bacon Oyster Stir-fry

Name: Enoki and Bacon Oyster Stir-fry
Total time: 10 min
Yield: 2 인분
Ingredients: 🥓 2 slices bacon; 🍄 100g enoki mushrooms; 1 tsp soy sauce; 1/2 tbsp oyster sauce; 1 tbsp sesame oil

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

Enoki and Bacon Oyster Stir-fry

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

재료

Meat
- 🥓 2 slices bacon
Vegetable
- 🍄 100g enoki mushrooms
Condiment
- 1 tsp soy sauce
- 1/2 tbsp oyster sauce
- 1 tbsp sesame oil

단계

Trim the root of the enoki mushrooms and cut them in half.

Slice the bacon into 7mm wide strips.

Heat sesame oil in a frying pan over medium heat, add bacon and enoki mushrooms, and stir-fry until browned. Add soy sauce and oyster sauce, then mix quickly.

영양 성분

1인분당

🔥

200

칼로리

10g
단백질
5g
탄수화물
15g
지방

💡 팁

This dish pairs well with steamed rice or noodles.You can substitute enoki mushrooms with other types of mushrooms if unavailable.For a spicier version, add a pinch of chili flakes.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.