CookPal AI
recipe image

Eringi Mushroom Miso Cheese Stir-fry

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Main

    • 🍄 4 eringi mushrooms

  • Cooking Oil

    • 1 tbsp salad oil

  • Garnish

    • 🌿 Chopped parsley, a pinch

  • Miso Cheese Seasoning

    • 1 tbsp sake
    • 1 tsp miso
    • A pinch of pepper
    • 🧀 2 tbsp grated cheese
    • 🧄 A pinch of grated garlic

단계

1

Cut the eringi mushrooms into bite-sized pieces.

2

In a bowl, mix all the miso cheese seasoning ingredients to create the sauce.

3

Heat the salad oil in a frying pan and stir-fry the eringi mushrooms for about 3 minutes.

4

Add the miso cheese sauce to the pan and stir to coat the mushrooms evenly. Serve on a plate and sprinkle with parsley.

영양 성분

1인분당

🔥

150

칼로리

  • 6g
    단백질
  • 8g
    탄수화물
  • 10g
    지방

💡 팁

You can substitute eringi mushrooms with other types of mushrooms like shiitake or button mushrooms.Adjust the amount of garlic and pepper to suit your taste preferences.This dish pairs well with steamed rice or as a side for grilled meats.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.