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Fish Sausage Chips

비용 $2, 절약하다 $3

출처: Recommended by CookPal

  • 10 Min
  • 1 인분
  • $2

재료

  • Seafood

    • 🐟 1 fish sausage

  • Condiment

    • Mayonnaise as needed

단계

1

Slice the fish sausage diagonally into thin slices about 1mm thick.

2

Place a sheet of parchment paper on a microwave-safe plate and arrange the slices in a single layer without overlapping. Microwave at 500W for about 4 minutes without covering.

3

Serve on a plate and add mayonnaise on the side for dipping.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 2g
    탄수화물
  • 12g
    지방

💡 팁

You can adjust the microwave time depending on the power of your microwave.Experiment with different dipping sauces like mustard or ketchup for variety.This is a quick and budget-friendly snack that can be made in minutes.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.