
Flat Iron, Grilled
비용 $25, 절약하다 $15
출처: Recommended by CookPal
- 50 Min
- 4 인분
- $25
Flat Iron, Grilled
비용 $25, 절약하다 $15
출처: Recommended by CookPal
- 50 Min
- 4 인분
- $25
재료
Meat
- 🥩 4 (6 ounce) flat iron steaks
Condiments & Seasonings
- 2 tablespoons olive oil
- 1 tablespoon ground black pepper
- 🧂 2 teaspoons kosher salt
- 🧄 1 teaspoon garlic powder
- 🧅 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
- 🍬 1 teaspoon dark brown sugar
- 🍋 2 teaspoons fresh lime juice
단계
Lay steaks out on a platter and allow to come to room temperature, about 30 minutes.
Preheat an outdoor grill for high heat and lightly oil the grate.
Preheat oven to 400 degrees F (200 degrees C).
Whisk together olive oil, pepper, salt, garlic powder, onion powder, cayenne pepper, brown sugar, and lime juice in a small bowl. Evenly rub one side of each steak with the mixture.
Lay the steaks on the hot grill with the seasoned-side facing up for 2 minutes. Flip and sear the seasoned side about 2 minutes.
Transfer steaks to the preheated oven; bake to desired doneness, seasoned-side up, 8 to 10 minutes for medium-well.
Allow to rest 3 to 4 minutes before serving.
영양 성분
1인분당🔥
393
칼로리
- 35g단백질
- 4g탄수화물
- 27g지방
💡 팁
Resting the steaks after cooking locks in the juices for better flavor.Use a meat thermometer to reach your desired doneness (e.g., medium-well is 150°F to 160°F).Serve with a side of grilled vegetables or a fresh green salad for a balanced meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.