Fried Natto Patties

Name: Fried Natto Patties
Total time: 15 min
Yield: 2 인분
Ingredients: 1 pack natto with sauce; 1/4 stalk chopped white negi; 50g grated nagaimo; 2 tbsp plain flour; 🧂 1/3 tsp salt; Enough salad oil for frying

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

Fried Natto Patties

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

재료

Main
- 1 pack natto with sauce
- 1/4 stalk chopped white negi
- 50g grated nagaimo
Seasoning
- 2 tbsp plain flour
- 🧂 1/3 tsp salt
Cooking Oil
- Enough salad oil for frying

단계

Finely chop the white part of the negi.

Grate the nagaimo.

In a bowl, mix natto, its sauce, mustard, chopped negi, grated nagaimo, flour, and salt.

Heat salad oil in a frying pan to 180°C. Scoop the mixture with a spoon, shape into rounds, and fry until golden brown, flipping occasionally.

영양 성분

1인분당

🔥

200

칼로리

8g
단백질
20g
탄수화물
10g
지방

💡 팁

Serve with dipping sauce for added flavor.Ensure the oil is hot enough to prevent soggy patties.You can substitute nagaimo with grated potato for a different texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.