CookPal AI
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Frozen Clam Miso Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Seafood

    • 🦪 200g frozen clams

  • Liquid

    • 💧 400ml water
    • 1 tbsp sake

  • Seasoning

    • 1.5 tbsp miso

  • Vegetable

    • 🧅 Chopped green onion, as needed

단계

1

Heat water in a pot over medium heat. Once boiling, add frozen clams and sake. Simmer on low heat for 3–4 minutes until clams open. Skim off any foam.

2

Dissolve miso into the soup and bring to a gentle simmer.

3

Serve in bowls and garnish with chopped green onion.

영양 성분

1인분당

🔥

120

칼로리

  • 10g
    단백질
  • 8g
    탄수화물
  • 3g
    지방

💡 팁

Use frozen clams directly without thawing for convenience.Avoid overcooking clams to maintain their tender texture.For a lower sodium option, use reduced-sodium miso paste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.