CookPal AI
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Frozen Shijimi Miso Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Seafood

    • 200g frozen shijimi clams

  • Liquid

    • 400cc water
    • 1 tbsp sake

  • Condiment

    • 1 1/2 tbsp miso

단계

1

Place frozen shijimi clams, water, and sake in a pot. Heat over medium heat until boiling, then simmer on low heat for 5 minutes. Skim off any foam.

2

Dissolve miso into the soup and heat briefly without boiling.

영양 성분

1인분당

🔥

80

칼로리

  • 8g
    단백질
  • 6g
    탄수화물
  • 2g
    지방

💡 팁

Using frozen shijimi clams eliminates the need for sand removal.This recipe is suitable for low-sodium diets; adjust miso quantity as needed.Serve immediately for the best taste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.