Garlic Butter Fried Rice with Ground Beef

Name: Garlic Butter Fried Rice with Ground Beef
Total time: 15 min
Yield: 2 인분
Ingredients: 🍚 2 bowls cooked rice (400g); 🥩 150g ground beef; 🥬 3 lettuce leaves; 🍅 8 cherry tomatoes, halved; 🧄 1 clove garlic, minced; 🧅 1/3 stalk green onion, minced; 1 tsp salad oil; 🧂 1/2 tsp salt; 🧈 20g salted butter; 1 tbsp soy sauce

비용 $8, 절약하다 $7

출처: Recommended by CookPal

15 Min
2 인분
$8

Garlic Butter Fried Rice with Ground Beef

비용 $8, 절약하다 $7

출처: Recommended by CookPal

15 Min
2 인분
$8

재료

Grains
- 🍚 2 bowls cooked rice (400g)
Meat
- 🥩 150g ground beef
Vegetables
- 🥬 3 lettuce leaves
- 🍅 8 cherry tomatoes, halved
- 🧄 1 clove garlic, minced
- 🧅 1/3 stalk green onion, minced
Condiments
- 1 tsp salad oil
- 🧂 1/2 tsp salt
- 🧈 20g salted butter
- 1 tbsp soy sauce

단계

Tear lettuce into large bite-sized pieces. Halve cherry tomatoes. Mince garlic and green onion.

Heat salad oil in a frying pan over medium heat. Add garlic and green onion, stir-fry until fragrant. Add ground beef and cook until crumbly. Season with salt.

Add butter and stir until melted. Add cooked rice and break it apart. Pour soy sauce and stir until evenly mixed. Add lettuce and cherry tomatoes, stir briefly.

영양 성분

1인분당

🔥

450

칼로리

20g
단백질
50g
탄수화물
15g
지방

💡 팁

Use day-old rice for better texture in fried rice.Adjust soy sauce and salt to taste.Add chili flakes for a spicy twist.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.