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Garlic Butter Sausage

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Meat

    • 160g sausage
  • Vegetables

    • 🧅 1/2 onion, minced
    • 1 sprig parsley, minced
  • Seasonings

    • 🧄 1/2 tsp grated garlic
    • 🧂 1/4 tsp salt
    • Pinch of pepper
  • Oils & Fats

    • 1 tbsp olive oil
    • 🧈 10g salted butter

단계

1

Mince the onion and parsley.

2

Heat half of the olive oil in a frying pan over medium heat. Add the sausages and cook while rolling until browned. Remove from the pan.

3

Wipe the pan clean with a paper towel. Add the remaining olive oil and heat over medium. Add the onion and garlic, sauté until the onion becomes translucent.

4

Add parsley, salt, pepper, and butter to the pan. Stir to combine and cook briefly.

영양 성분

1인분당

🔥

350

칼로리

  • 15g
    단백질
  • 10g
    탄수화물
  • 25g
    지방

💡

Serve with crusty bread or steamed vegetables for a complete meal.Use unsalted butter if you prefer less salt in the dish.For extra flavor, add a splash of lemon juice at the end.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.