Garlic Grilled Clams with Baguette

Name: Garlic Grilled Clams with Baguette
Total time: 30 min
Yield: 2 인분
Ingredients: 🐚 200g clams (purged); 🧄 1 clove garlic, minced; 🧂 Pinch of salt and pepper; 🍷 2 tbsp cooking wine; 1 tbsp olive oil for steaming; 1 tbsp olive oil for drizzling; 🥖 1/3 loaf of baguette

비용 $10, 절약하다 $15

출처: Recommended by CookPal

30 Min
2 인분
$10

Garlic Grilled Clams with Baguette

비용 $10, 절약하다 $15

출처: Recommended by CookPal

30 Min
2 인분
$10

재료

Seafood
- 🐚 200g clams (purged)
Vegetables
- 🧄 1 clove garlic, minced
Condiments
- 🧂 Pinch of salt and pepper
Liquids
- 🍷 2 tbsp cooking wine
- 1 tbsp olive oil for steaming
- 1 tbsp olive oil for drizzling
Bread
- 🥖 1/3 loaf of baguette

단계

Tear the baguette into bite-sized pieces. Mince the garlic.

Heat olive oil and garlic in a pan over low heat until fragrant. Add clams and cooking wine, cover, and cook over medium heat until clams open.

Arrange baguette pieces on a heatproof dish. Pour clams, cooking liquid, salt, pepper, and olive oil over the bread. Grill in a toaster oven for 10 minutes.

영양 성분

1인분당

🔥

350

칼로리

15g
단백질
40g
탄수화물
10g
지방

💡 팁

Use fresh clams for the best flavor.Pair with a light white wine for a complete meal.For extra crunch, toast the baguette slightly before adding the clams.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.