CookPal AI
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Garlic Pork Loin Stir-fry

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Meat

    • 200g pork loin (2 thick slices)

  • Vegetables

    • 🧄 1 clove garlic, sliced

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1/2 tbsp salad oil

  • Sauce

    • 1 tbsp sake
    • 2 tbsp mirin
    • 2 tbsp soy sauce
    • 🧄 1/2 tsp grated garlic

단계

1

Slice the garlic thinly. Cut the pork loin into bite-sized pieces and season with salt and pepper.

2

Mix the sauce ingredients (sake, mirin, soy sauce, grated garlic) in a bowl.

3

Heat salad oil in a frying pan, add sliced garlic, and cook over medium heat until golden brown. Remove the garlic.

4

Using the same pan, cook the pork over medium heat until browned. Flip, cover, and cook on low heat for 2-3 minutes until fully cooked. Add the sauce and stir to coat.

5

Plate the pork and top with the cooked garlic slices.

영양 성분

1인분당

🔥

350

칼로리

  • 25g
    단백질
  • 10g
    탄수화물
  • 20g
    지방

💡 팁

Pair with steamed rice or vegetables for a complete meal.Use fresh garlic for a stronger aroma and flavor.Adjust the sauce sweetness by modifying the mirin quantity.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.