Garlic Stir-fried Chrysanthemum Greens

Name: Garlic Stir-fried Chrysanthemum Greens
Total time: 15 min
Yield: 2 인분
Ingredients: 160g chrysanthemum greens; 🧄 2 cloves garlic, minced; 1 tsp salad oil; 2 tsp sesame oil; 🧂 1/2 tsp salt; 1/2 tsp chicken stock powder

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

Garlic Stir-fried Chrysanthemum Greens

비용 $5, 절약하다 $10

출처: Recommended by CookPal

15 Min
2 인분
$5

재료

Vegetables
- 160g chrysanthemum greens
- 🧄 2 cloves garlic, minced
Cooking Oil
- 1 tsp salad oil
- 2 tsp sesame oil
Seasoning
- 🧂 1/2 tsp salt
- 1/2 tsp chicken stock powder

단계

Cut chrysanthemum greens into bite-sized pieces and mince the garlic.

Heat salad oil in a frying pan over low heat and sauté the minced garlic for 1 minute until fragrant.

Add chrysanthemum greens and the seasonings (salt, chicken stock powder, sesame oil) to the pan and stir-fry briefly.

영양 성분

1인분당

🔥

120

칼로리

2g
단백질
5g
탄수화물
10g
지방

💡 팁

This dish pairs well with rice or as a side to grilled meats.Use fresh chrysanthemum greens for the best flavor and texture.Adjust the seasoning to taste, especially the salt and chicken stock powder.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.