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Ginger Soy Sauce Yellowtail

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Fish

    • 🐟 2 slices yellowtail

  • Seasoning

    • 🧂 Salt and pepper to taste
    • 1 tbsp potato starch

  • Oil

    • 1 tbsp salad oil

  • Sauce

    • 1 tbsp sake
    • 1 tbsp mirin
    • 1 tbsp soy sauce
    • 1 tsp grated ginger

단계

1

Pat the yellowtail dry and season with salt and pepper. Coat with potato starch.

2

Heat salad oil in a frying pan over medium heat. Add the yellowtail and cook until browned, then flip and cook through.

3

Add the sauce ingredients (sake, mirin, soy sauce, and ginger) to the pan and coat the yellowtail evenly.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 10g
    탄수화물
  • 12g
    지방

💡 팁

Serve with steamed rice for a complete meal.You can substitute yellowtail with salmon or mackerel for similar results.Adjust the amount of ginger according to your preference for spiciness.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.