CookPal AI
recipe image

Green Beans with Mayo and Ponzu Sauce

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Seafood

    • 🦀 4 sticks imitation crab
  • Vegetables

    • 🌱 20 green beans
  • Condiments

    • 🧴 1 tbsp mayonnaise
    • 1/2 tbsp ponzu sauce
    • 🧂 Pinch of salt and pepper
    • 1 tsp sesame oil

단계

1

Trim the ends of the green beans and cut them into 3cm pieces. Boil water in a pot, add the green beans, and cook for about 1 minute. Drain and rinse under cold water, then remove excess moisture.

2

Cut the imitation crab sticks in half and gently shred them.

3

In a bowl, mix the mayonnaise, ponzu sauce, salt, pepper, and sesame oil. Add the green beans and imitation crab, then toss to combine.

영양 성분

1인분당

🔥

150

칼로리

  • 5g
    단백질
  • 10g
    탄수화물
  • 10g
    지방

💡

This dish can be stored in the fridge for up to 2 days.You can substitute imitation crab with cooked shrimp or tofu for variation.Serve chilled for a refreshing side dish.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.