
Green Beans with Mayo and Ponzu Sauce
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Green Beans with Mayo and Ponzu Sauce
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Seafood
- 🦀 4 sticks imitation crab
Vegetables
- 🌱 20 green beans
Condiments
- 🧴 1 tbsp mayonnaise
- 1/2 tbsp ponzu sauce
- 🧂 Pinch of salt and pepper
- 1 tsp sesame oil
단계
1
Trim the ends of the green beans and cut them into 3cm pieces. Boil water in a pot, add the green beans, and cook for about 1 minute. Drain and rinse under cold water, then remove excess moisture.
2
Cut the imitation crab sticks in half and gently shred them.
3
In a bowl, mix the mayonnaise, ponzu sauce, salt, pepper, and sesame oil. Add the green beans and imitation crab, then toss to combine.
영양 성분
1인분당🔥
150
칼로리
- 5g단백질
- 10g탄수화물
- 10g지방
💡 팁
This dish can be stored in the fridge for up to 2 days.You can substitute imitation crab with cooked shrimp or tofu for variation.Serve chilled for a refreshing side dish.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.