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Green Pea and Egg Consomme Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 🥚 1 egg
    • 🌱 50g green peas
    • 🧀 1 tbsp grated cheese

  • Seasonings

    • 1/2 tsp consomme
    • 🧂 1/4 tsp salt
    • 💧 400ml water

  • Garnish

    • Pinch of black pepper

단계

1

Crack the egg into a bowl and mix with grated cheese to create the egg mixture.

2

Heat a pot over medium heat and add the seasonings (consomme, salt, and water). Bring to a boil.

3

Add green peas to the pot and simmer on low heat for about 3 minutes until cooked.

4

Increase heat to medium and slowly pour the egg mixture into the pot. Cook until the egg sets, then turn off the heat.

5

Serve the soup in bowls and sprinkle black pepper on top.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 8g
    탄수화물
  • 6g
    지방

💡 팁

Use fresh green peas for the best texture and flavor.Adjust the seasoning to your taste by adding more salt or consomme.Serve with crusty bread for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.