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Green Pea and Egg Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 🥚 2 eggs
    • 2 slices ham
    • 100g green peas

  • Seasonings

    • 2 tbsp mayonnaise
    • 1 tsp mustard
    • 🧂 1/5 tsp salt
    • pinch of black pepper

단계

1

Cut the ham into 1cm squares.

2

Boil water in a pot, add a pinch of salt, and cook the green peas for about 4 minutes. Drain and let cool. Re-boil the water, gently add the eggs, and cook for 9 minutes. Cool in cold water and peel the shells.

3

Mash the boiled eggs roughly with a fork in a bowl. Add the seasonings (mayonnaise, mustard, salt, and black pepper) and mix. Add the green peas and ham, then mix lightly.

영양 성분

1인분당

🔥

250

칼로리

  • 12g
    단백질
  • 10g
    탄수화물
  • 18g
    지방

💡 팁

Use fresh green peas for the best flavor and texture.Adjust the seasoning to your taste, adding more mustard for a tangy kick.Serve chilled for a refreshing salad experience.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.