Green Pea Scrambled Eggs

Name: Green Pea Scrambled Eggs
Total time: 15 min
Yield: 2 인분
Ingredients: 🥚 2 eggs; 🌱 50g green peas; 1/2 tbsp salad oil; 🧂 1/3 tsp salt; Pinch of pepper; 🥛 2 tbsp milk

비용 $3.5, 절약하다 $5

출처: Recommended by CookPal

15 Min
2 인분
$3.5

Green Pea Scrambled Eggs

비용 $3.5, 절약하다 $5

출처: Recommended by CookPal

15 Min
2 인분
$3.5

재료

Main Ingredients
- 🥚 2 eggs
- 🌱 50g green peas
Cooking Oil
- 1/2 tbsp salad oil
Seasoning
- 🧂 1/3 tsp salt
- Pinch of pepper
- 🥛 2 tbsp milk

단계

Boil water in a pot, add green peas, and cook for 2 minutes. Drain the water.

Crack eggs into a bowl, add the seasoning ingredients (salt, pepper, milk), and mix well to create the egg mixture.

Heat salad oil in a frying pan over medium heat, pour in the egg mixture, and stir gently with chopsticks. When the eggs are semi-cooked, add the green peas and quickly stir-fry. Turn off the heat.

영양 성분

1인분당

🔥

180

칼로리

12g
단백질
6g
탄수화물
12g
지방

💡 팁

Serve with bread for a complete breakfast.Use fresh green peas for the best texture and flavor.Avoid overcooking the eggs to maintain their creamy consistency.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.