Green Pepper with Salted Kelp and Mayo

Name: Green Pepper with Salted Kelp and Mayo
Total time: 10 min
Yield: 2 인분
Ingredients: 3 green peppers (90g), sliced; 1 tbsp salted kelp; 1 tbsp mayonnaise; 🧂 Pinch of salt and pepper

비용 $3.5, 절약하다 $4.5

출처: Recommended by CookPal

10 Min
2 인분
$3.5

Green Pepper with Salted Kelp and Mayo

비용 $3.5, 절약하다 $4.5

출처: Recommended by CookPal

10 Min
2 인분
$3.5

재료

Vegetables
- 3 green peppers (90g), sliced
Seasonings
- 1 tbsp salted kelp
- 1 tbsp mayonnaise
- 🧂 Pinch of salt and pepper

단계

Cut the green peppers in half lengthwise, remove the stem and seeds, and slice them thinly.

In a bowl, mix the sliced green peppers with salted kelp, mayonnaise, and a pinch of salt and pepper.

영양 성분

1인분당

🔥

120

칼로리

2g
단백질
5g
탄수화물
10g
지방

💡 팁

Use fresh green peppers for the best crunch and flavor.Adjust the amount of mayonnaise and salted kelp to suit your taste preference.This dish pairs well with rice or as a side for grilled meats.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.