CookPal AI
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Grilled Bamboo Shoot Rice

비용 $10, 절약하다 $5

출처: Recommended by CookPal

  • 60 Min
  • 4 인분
  • $10

재료

  • Rice

    • 🍚 2 cups soaked rice

  • Meat

    • 🥩 100g sliced beef

  • Vegetables

    • 200g boiled bamboo shoot

  • Oil

    • 1/2 tbsp salad oil

  • Seasoning

    • 1 1/2 tbsp soy sauce
    • 💧 sufficient water
    • sufficient kinome (Japanese herb)

  • Additional Seasoning

    • 1 tbsp sake
    • 2 tbsp mirin
    • 🧂 a pinch of salt
    • 1/2 tsp Japanese dashi powder

단계

1

Cut the bamboo shoot into bite-sized pieces.

2

Heat salad oil in a frying pan, add bamboo shoot, and cook on medium heat until browned. Add beef and cook until its color changes. Push to the side and add soy sauce to the empty space, stir quickly to combine.

3

In a rice cooker, add soaked rice, seasoning ingredients, and water up to the 2-cup mark. Mix well, flatten the rice, and spread the cooked bamboo shoot and beef mixture on top. Cook as usual.

4

Mix the cooked rice thoroughly, serve in bowls, and garnish with kinome.

영양 성분

1인분당

🔥

350

칼로리

  • 15g
    단백질
  • 50g
    탄수화물
  • 8g
    지방

💡 팁

Use fresh bamboo shoots for better flavor if available.Adjust soy sauce and salt levels to your taste preference.Kinome adds a refreshing aroma; substitute with parsley if unavailable.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.