
Grilled Chicken and Vegetable Salad
비용 $10, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
Grilled Chicken and Vegetable Salad
비용 $10, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
재료
Meat
- 🍗 1 piece chicken thigh (250g)
Vegetables
- 🥒 1/2 zucchini (85g)
- 1/2 red bell pepper (75g)
- 🍄 1 king oyster mushroom (40g)
- 🧄 1 clove garlic
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp olive oil
- 🧀 1 tbsp grated parmesan cheese
Dressing
- 🍋 1 tbsp lemon juice
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
- 🧂 Pinch of pepper
- 🧄 Pinch of grated garlic
- 🌰 1/2 tbsp grain mustard
단계
Preheat the grill or stovetop pan to medium heat.
Season the chicken thigh with salt and pepper, and brush with olive oil.
Slice zucchini, red bell pepper, and king oyster mushroom into bite-sized pieces.
Grill the chicken and vegetables for 10-15 minutes, turning occasionally.
Prepare the dressing by mixing lemon juice, olive oil, salt, pepper, grated garlic, and grain mustard.
Arrange grilled chicken and vegetables on a plate, drizzle with dressing, and sprinkle grated parmesan cheese on top.
영양 성분
1인분당🔥
350
칼로리
- 25g단백질
- 15g탄수화물
- 20g지방
💡 팁
Use fresh vegetables for the best flavor.You can substitute chicken thigh with chicken breast for a leaner option.Leftover dressing can be stored in the fridge for up to 3 days.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.