CookPal AI
recipe image

Grilled Salted Hokke

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $8

재료

  • Fish

    • 2 pieces dried hokke (250g)

  • Vegetables

    • 150g grated daikon (5cm)

  • Fruits

    • 🍋 2 wedges of lemon

  • Condiments

    • Soy sauce as needed

  • Oils

    • 1 tsp salad oil

단계

1

Grate the daikon and remove excess water.

2

Heat salad oil in a pan and place the hokke skin-side down. Cover and cook on low heat for about 8 minutes.

3

Flip the hokke and cook on medium heat for another 3 minutes until fully cooked.

4

Plate the hokke and serve with lemon wedges and grated daikon. Drizzle soy sauce over the daikon.

영양 성분

1인분당

🔥

250

칼로리

  • 25g
    단백질
  • 10g
    탄수화물
  • 8g
    지방

💡 팁

Use fresh hokke for better flavor and texture.Adjust the cooking time based on the thickness of the fish.Pair with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.