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Grilled Shiitake Mushrooms with Yuzu Pepper Butter

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 🍄 4 shiitake mushrooms
    • 🧅 Chopped green onions, as needed
  • Yuzu Pepper Butter

    • 🧂 A pinch of salt
    • 🧈 10g salted butter
    • 1/2 tsp yuzu pepper

단계

1

Remove the stems from the shiitake mushrooms.

2

In a bowl, mix the butter until smooth, then add the yuzu pepper and salt. Mix well.

3

Spread the yuzu pepper butter mixture onto the caps of the shiitake mushrooms. Grill in a toaster oven for about 6 minutes or until the mushrooms are cooked through.

4

Plate the mushrooms and sprinkle with chopped green onions.

영양 성분

1인분당

🔥

50

칼로리

  • 2g
    단백질
  • 3g
    탄수화물
  • 4g
    지방

💡

For a spicier kick, increase the amount of yuzu pepper.This dish pairs well with rice or as a side to grilled fish.You can substitute yuzu pepper with a mix of lemon zest and chili paste if unavailable.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.