CookPal AI
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Hanpen and Egg Stir-fry

비용 $2.5, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 1 인분
  • $2.5

재료

  • Main

    • 1 piece hanpen (60g)
    • 🥚 1 beaten egg

  • Oil

    • 1 tsp salad oil

단계

1

Cut the hanpen into quarters.

2

Heat salad oil in a frying pan and add the hanpen. Cook each side for 1–2 minutes until golden brown.

3

Pour the beaten egg into the pan and stir-fry until the egg is fully set.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 5g
    탄수화물
  • 10g
    지방

💡 팁

Hanpen is a Japanese fish cake that can be substituted with other mild fish cakes if unavailable.Serve immediately for the best texture and flavor.Pair with a light soy sauce dip for added taste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.