Honey Mustard Spare Ribs

Name: Honey Mustard Spare Ribs
Total time: 180 min
Yield: 2 인분
Ingredients: 🍖 500g pork spare ribs; 1 tbsp sake; 🍯 3 tbsp honey; 3 tbsp whole grain mustard; 🧂 2 tbsp soy sauce; 🧄 1/2 tsp grated garlic

비용 $15, 절약하다 $10

출처: Recommended by CookPal

180 Min
2 인분
$15

Honey Mustard Spare Ribs

비용 $15, 절약하다 $10

출처: Recommended by CookPal

180 Min
2 인분
$15

재료

Meat
- 🍖 500g pork spare ribs
Seasoning
- 1 tbsp sake
- 🍯 3 tbsp honey
- 3 tbsp whole grain mustard
- 🧂 2 tbsp soy sauce
- 🧄 1/2 tsp grated garlic

단계

Poke several holes in the pork spare ribs using a fork.

In a resealable bag, mix all the seasoning ingredients (sake, honey, mustard, soy sauce, and garlic). Add the spare ribs, massage to coat evenly, and refrigerate for 2 hours.

Preheat the oven to 200°C (392°F). Line a baking tray with parchment paper and arrange the marinated spare ribs on it. Bake for 20–25 minutes until golden brown.

영양 성분

1인분당

🔥

450

칼로리

30g
단백질
20g
탄수화물
25g
지방

💡 팁

For a deeper flavor, marinate the ribs overnight.Serve with a side of fresh salad or roasted vegetables for a balanced meal.You can substitute sake with white wine or omit it if unavailable.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.