Horse Mackerel Carpaccio (Chinese-style)

Name: Horse Mackerel Carpaccio (Chinese-style)
Total time: 10 min
Yield: 2 인분
Ingredients: 🐟 150g horse mackerel sashimi; 1/2 bag baby leaf; 🧂 1 pinch sugar; 1 tbsp vinegar; 1 tbsp soy sauce; 1 tbsp sesame oil

비용 $8, 절약하다 $12

출처: Recommended by CookPal

10 Min
2 인분
$8

Horse Mackerel Carpaccio (Chinese-style)

비용 $8, 절약하다 $12

출처: Recommended by CookPal

10 Min
2 인분
$8

재료

Fish
- 🐟 150g horse mackerel sashimi
Vegetables
- 1/2 bag baby leaf
Carpaccio Sauce
- 🧂 1 pinch sugar
- 1 tbsp vinegar
- 1 tbsp soy sauce
- 1 tbsp sesame oil

단계

Mix all the ingredients for the carpaccio sauce in a bowl until well combined.

Arrange the horse mackerel sashimi on a plate, top with baby leaf, and drizzle the carpaccio sauce over.

영양 성분

1인분당

🔥

180

칼로리

20g
단백질
5g
탄수화물
10g
지방

💡 팁

Use fresh horse mackerel sashimi for the best taste.You can substitute baby leaf with other fresh greens like arugula or spinach.Chill the sauce slightly before serving for a refreshing touch.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.