CookPal AI
recipe image

How to Freeze Oysters

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 0 인분
  • $5

재료

  • Seafood

    • 🦪 Oysters, shucked, as needed

  • Other

    • Potato starch, as needed

단계

1

Mix oysters and potato starch in a bowl. Add water and gently wash the oysters. Replace the water until it runs clear. Drain and pat dry with kitchen paper.

2

Place a sheet of plastic wrap on a tray and arrange the oysters on it. Cover with another layer of wrap or place in a bag. Freeze for 1–2 hours until solid. Transfer to a freezer bag, remove air, seal tightly, and store in the freezer.

영양 성분

1인분당

🔥

0

칼로리

  • 0g
    단백질
  • 0g
    탄수화물
  • 0g
    지방

💡 팁

Frozen oysters can be cooked directly but thawing before cooking is recommended to maintain texture.Use frozen oysters in soups, stews, or steamed dishes for versatility.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.