How to Make Squid Somen
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 5 Min
- 1 인분
- $5
How to Make Squid Somen
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 5 Min
- 1 인분
- $5
재료
Seafood
- 🦑 40g sashimi-grade squid
단계
1
Place the squid horizontally and slice it thinly from the right side.
2
For thicker squid, cut its length in half, then lay the knife flat to halve the thickness before slicing thinly from the right side.
영양 성분
1인분당🔥
40
칼로리
- 8g단백질
- 0g탄수화물
- 1g지방
💡 팁
Prepare the squid just before serving to maintain its freshness and flavor.Pair with soy sauce or wasabi for an authentic Japanese experience.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.