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How to Prepare Small Horse Mackerel

비용 $2, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 0 인분
  • $2

재료

  • Fish

    • 🐟 1 small horse mackerel

단계

1

Remove the hard scales (zeigo) near the tail on both sides of the small horse mackerel.

2

Pinch the gills and gently pull downward towards the belly to remove the internal organs along with the gills.

3

Wash the inside of the fish under running water and pat dry with kitchen paper.

영양 성분

1인분당

🔥

50

칼로리

  • 10g
    단백질
  • 0g
    탄수화물
  • 1g
    지방

💡 팁

This preparation method is ideal for dishes like nanban-zuke or deep-fried horse mackerel.Be gentle when washing the fish to avoid damaging its texture.Removing the zeigo improves the mouthfeel of the fish.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.