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Instant Pot Gyros

비용 $25, 절약하다 $20

출처: Recommended by CookPal

  • 55 Min
  • 16 인분
  • $25

재료

  • Meat

    • 4 pounds pork butt, cut into 2-inch cubes

  • Spices & Seasonings

    • 3 tablespoons Greek seasoning
    • 1 teaspoon paprika

  • Vegetables

    • 🧄 2 cloves garlic, minced

  • Liquids

    • 1 cup chicken broth
    • 2 teaspoons olive oil

단계

1

Turn on a multi-functional pressure cooker (such as Instant Pot) and select the Saute function. Place cubed pork in the pot and cook until starting to brown, about 5 minutes. Turn pot off.

2

Add Greek seasoning, paprika, garlic, and chicken broth to the pot with the pork. Close and lock the lid. Select Manual and set timer for 35 minutes. Allow 10 minutes for pressure to build.

3

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

4

Heat oil in a large skillet over medium-high heat. Transfer pork to the skillet using a slotted spoon and cook for 5 minutes or until most of the liquid has evaporated and pork has a nice crisp on it.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 1g
    탄수화물
  • 21g
    지방

💡 팁

Serve in pita bread topped with hummus, sliced red onion, tomato, tzatziki sauce, and feta cheese for a complete meal.To save time, prep your toppings ahead of cooking or while the pork is pressure cooking.You can use any pressure cooker that has a Saute function if you don't have an Instant Pot.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.