CookPal AI
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Italian-Style Chicken Noodle Soup

비용 $12, 절약하다 $8

출처: Recommended by CookPal

  • 35 Min
  • 6 인분
  • $12

재료

  • Primary Ingredients

    • 1 tablespoon olive oil
    • 🥕 1 large carrot, peeled and sliced
    • ½ fennel bulb, cut in half and thinly sliced
    • 🧄 1 clove garlic, minced
    • 🍅 1 (14.5 ounce) can diced tomatoes, undrained
    • 🥣 1 (32 ounce) carton Swanson® chicken broth
    • 🍗 1 cup shredded cooked chicken
    • 2 ounces ditalini (small tube-shaped) pasta, cooked and drained
    • 1 teaspoon basil pesto
    • 2 tablespoons chopped fresh parsley
    • 🧀 2 tablespoons grated Parmesan cheese

단계

1

Heat the olive oil in a 4-quart saucepan over medium-high heat. Add the sliced carrot and fennel. Cook for 5 minutes or until tender, stirring occasionally. Stir in the garlic and diced tomatoes.

2

Stir in the chicken broth and bring to a boil. Add the shredded chicken and cooked ditalini pasta. Reduce the heat to medium-low and cook for another 5 minutes.

3

Stir in the basil pesto and chopped parsley. Season to taste with salt and pepper. Serve the soup hot, sprinkled with grated Parmesan cheese.

영양 성분

1인분당

🔥

150

칼로리

  • 9g
    단백질
  • 13g
    탄수화물
  • 7g
    지방

💡 팁

To save time, use pre-cooked rotisserie chicken or shredded leftover chicken.For deeper flavor, you can roast the fennel before adding it to the soup.Substitute ditalini with any small pasta you have on hand, such as macaroni or orecchiette.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.