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Iwashi no Namero

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 1 인분
  • $5

재료

  • Fish

    • 🐟 100g sashimi-grade sardine

  • Vegetables

    • 🧅 10cm (30g) green onion, minced
    • 1 myoga, minced

  • Seasonings

    • 1 tsp soy sauce
    • 1 tsp miso
    • 1/2 tsp grated ginger

단계

1

Mince the green onion and myoga finely.

2

Chop the sardine roughly, then use a knife to finely mince it. Combine with the minced vegetables and seasonings.

3

Continue chopping and mixing the ingredients with the knife until the mixture becomes smooth and well-blended.

영양 성분

1인분당

🔥

150

칼로리

  • 20g
    단백질
  • 5g
    탄수화물
  • 5g
    지방

💡 팁

Serve with a small drizzle of vinegar for added flavor.Use fresh sardines for the best taste and texture.This dish pairs well with steamed rice or as a topping for crackers.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.