CookPal AI
recipe image

Japanese Curry Pork Rice Bowl

비용 $8, 절약하다 $7

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $8

재료

  • Meat

    • 🐖 200g sliced pork

  • Vegetables

    • 🧅 1/2 onion, thinly sliced

  • Condiments

    • 💧 100cc water
    • 3 tbsp concentrated soy sauce
    • 1 tbsp curry powder

  • Staple

    • 🍚 2 bowls (400g) cooked white rice

단계

1

Thinly slice the onion.

2

Heat water and soy sauce in a pot until boiling, then add the onion. Cover and simmer on low heat until the onion becomes translucent.

3

Add the sliced pork to the pot. Once the pork is cooked, skim off any foam and mix in the curry powder.

4

Cover and simmer on low heat for about 10 minutes until the pork and onion absorb the flavors. Serve over bowls of cooked white rice.

영양 성분

1인분당

🔥

550

칼로리

  • 25g
    단백질
  • 65g
    탄수화물
  • 15g
    지방

💡 팁

Use freshly cooked rice for the best texture.Adjust curry powder to taste if you prefer a milder or stronger flavor.Pair with a side of pickled vegetables for added freshness.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.