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Japanese Style Keema Curry Bento

비용 $8, 절약하다 $7

출처: Recommended by CookPal

  • 20 Min
  • 1 인분
  • $8

재료

  • Meat

    • 200g ground meat
  • Vegetables

    • 🧅 1/2 onion, minced
    • 🥦 Boiled broccoli, as needed
    • 🍅 Mini tomatoes, as needed
  • Condiments

    • 35g curry roux, minced
    • 1 tbsp sake
    • 1 tbsp mirin
    • 🧄 1 tsp grated garlic
    • 1 tsp grated ginger
    • 1 tbsp concentrated soy sauce
    • 50cc water
  • Staples

    • 🍚 Cooked rice, as needed
    • 🥚 Boiled egg, as needed

단계

1

Mince the curry roux into small pieces.

2

In a bowl, mix ground meat, minced onion, curry roux, and all condiments (sake, mirin, garlic, ginger, soy sauce, and water).

3

Cover the bowl loosely with plastic wrap and microwave at 600W for 10 minutes. Stir well and let cool.

4

Assemble the bento by placing rice, boiled egg, mini tomatoes, and broccoli in the container. Top with the cooled keema curry.

영양 성분

1인분당

🔥

450

칼로리

  • 25g
    단백질
  • 50g
    탄수화물
  • 15g
    지방

💡

Use fresh vegetables for better taste and nutrition.Adjust the spice level by adding chili powder or omitting ginger.Prepare the curry in advance and store it in the fridge for up to 3 days.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.