Juicy Fried Chicken with Shiso Dressing

Name: Juicy Fried Chicken with Shiso Dressing
Total time: 30 min
Yield: 2 인분
Ingredients: 🍗 350g chicken thigh; 🥚 1 egg; 2 tbsp shiso-flavored dressing; 5 tbsp all-purpose flour; 4 tbsp potato starch; As needed salad oil

비용 $10, 절약하다 $8

출처: Recommended by CookPal

30 Min
2 인분
$10

Juicy Fried Chicken with Shiso Dressing

비용 $10, 절약하다 $8

출처: Recommended by CookPal

30 Min
2 인분
$10

재료

Protein
- 🍗 350g chicken thigh
- 🥚 1 egg
Seasoning
- 2 tbsp shiso-flavored dressing
Dry Ingredients
- 5 tbsp all-purpose flour
- 4 tbsp potato starch
Cooking Oil
- As needed salad oil

단계

Cut chicken thigh into bite-sized pieces and place them in a plastic bag.

Add shiso-flavored dressing to the bag, massage into the chicken, and marinate for 10 minutes. Then add egg, potato starch, and flour, and mix well.

Heat salad oil in a pot to 170°C. Fry the chicken pieces for 4–5 minutes until golden brown. Drain excess oil.

영양 성분

1인분당

🔥

350

칼로리

25g
단백질
20g
탄수화물
15g
지방

💡 팁

Use non-oil shiso dressing for a lighter flavor.Perfect for bento boxes as the chicken remains tender even when cold.Pair with a fresh salad or rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.