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Kabura Kombu Tea Pickles

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 3 turnips with leaves
    • 🧂 1/4 tsp salt
    • 2 tsp kombu tea powder
    • 1/2 tbsp sesame oil

단계

1

Cut the turnip leaves, leaving 1 cm attached to the root. Slice the leaves into 4 cm pieces and peel the turnips. Thinly slice the turnips vertically.

2

Place the turnips, leaves, and salt in a bowl. Massage them gently and let sit for 5 minutes. Drain excess water.

3

Add the drained turnips and leaves to a bowl with kombu tea powder and sesame oil. Mix well and let marinate for 15 minutes.

영양 성분

1인분당

🔥

50

칼로리

  • 1g
    단백질
  • 5g
    탄수화물
  • 3g
    지방

💡 팁

Use fresh turnips for a crisp texture.Adjust kombu tea powder to taste for a stronger umami flavor.Serve as a side dish to complement rice or grilled fish.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.