
Kamayama Chinese Ramen
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $3
Kamayama Chinese Ramen
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $3
재료
Noodles
- 🍜 1 serving of fresh Chinese noodles
Egg
- 🥚 1 egg
Toppings
- 🧅 Chopped green onion, as needed
- Shredded nori, as needed
Sauce
- 🧂 1 tbsp concentrated soy sauce
- 1/4 tsp chili paste
- 3 tbsp reserved noodle water
단계
1
Boil water in a pot and cook the fresh Chinese noodles until loosened. Reserve 3 tbsp of noodle water and drain the noodles. Place them in a serving bowl.
2
Mix the sauce ingredients (soy sauce, chili paste, and noodle water) in a bowl.
3
Top the noodles with chopped green onion and shredded nori. Create a small indentation in the center and place the egg. Pour the sauce over the dish.
영양 성분
1인분당🔥
350
칼로리
- 12g단백질
- 45g탄수화물
- 10g지방
💡 팁
Use fresh noodles for the best taste and texture.You can substitute chili paste with a milder sauce if preferred.Serve immediately for the best flavor.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.