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Kinpira Konjac Noodles

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 1 bag (200g) konjac noodles
    • 🥕 1/3 carrot (50g), julienned

  • Oil and Spices

    • 1/2 tbsp sesame oil
    • A pinch of sliced red chili

  • Seasonings

    • 1 tbsp sake
    • 1 tbsp mirin
    • 🧂 1 tsp sugar
    • 1 tbsp soy sauce

단계

1

Boil the konjac noodles briefly to remove odor, then drain and dry-roast in a pan until moisture evaporates.

2

Heat sesame oil in a pan and sauté the julienned carrot and konjac noodles for 2–3 minutes.

3

Add sliced red chili and stir briefly to release its aroma.

4

Mix sake, mirin, sugar, and soy sauce in a bowl, then pour into the pan. Stir well to coat the ingredients evenly.

5

Serve warm as a side dish with rice or other main dishes.

영양 성분

1인분당

🔥

120

칼로리

  • 2g
    단백질
  • 10g
    탄수화물
  • 4g
    지방

💡 팁

Konjac noodles are low-calorie and great for weight management.Use fresh carrots for a sweeter and crunchier texture.Adjust seasoning to taste, especially sugar and soy sauce.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.