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Konjac Karaage

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Main

    • 1 sheet konjac (300g)
    • Enough salad oil for frying
    • 🍋 1/4 lemon
    • 🥬 Enough lettuce for serving

  • Batter

    • 2 tbsp soy sauce
    • 1 tsp grated ginger
    • 🥚 1 egg
    • 3 tbsp all-purpose flour
    • 1 tbsp potato starch

단계

1

Tear the konjac into bite-sized pieces by hand.

2

Wrap loosely with plastic wrap and microwave at 600W for 1 minute. Drain excess water.

3

Mix all batter ingredients in a bowl, then add the konjac and coat evenly.

4

Heat oil in a pot to 180°C and fry the coated konjac until golden brown.

영양 성분

1인분당

🔥

150

칼로리

  • 5g
    단백질
  • 20g
    탄수화물
  • 5g
    지방

💡 팁

Serve with a squeeze of lemon for added freshness.Pair with lettuce for a balanced plate.Use fresh ginger for a more aromatic batter.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.