CookPal AI
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Korean-style Fried Chicken

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Chicken

    • 🍗 250g chicken thigh

  • Coating

    • 4 tbsp potato starch

  • Oil

    • As needed salad oil

  • Seasoning

    • 2 tbsp gochujang
    • 🧄 1/2 tsp grated garlic
    • 1/2 tsp grated ginger
    • 🍯 1 tbsp honey
    • 1 tsp soy sauce

단계

1

Cut the chicken thigh into bite-sized pieces. Mix the chicken with the seasoning ingredients in a sealed container and let it marinate for 10 minutes.

2

Coat the marinated chicken pieces with potato starch.

3

Heat salad oil in a frying pan to 170°C. Fry the chicken pieces, turning them occasionally, until fully cooked and golden brown.

영양 성분

1인분당

🔥

450

칼로리

  • 25g
    단백질
  • 30g
    탄수화물
  • 20g
    지방

💡 팁

Serve with a side of fresh vegetables or rice for a balanced meal.Adjust the spiciness by increasing or decreasing the amount of gochujang.For extra crispiness, double-fry the chicken.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.