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Lettuce and Egg Consomme Soup

비용 $3.5, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 1 인분
  • $3.5

재료

  • Main Ingredients

    • 🥚 1 egg
    • 3 lettuce leaves (90g)
    • 🧀 1 tbsp powdered cheese

  • Seasonings

    • 1/2 tsp consomme
    • 🧂 1/4 tsp salt
    • 💧 400 ml water

  • Garnish

    • Pinch of black pepper

단계

1

Crack the egg into a bowl, add powdered cheese, and mix to create the egg mixture.

2

Heat a pot over medium heat, add the seasonings (consomme, salt, water), and bring to a boil. Tear lettuce into bite-sized pieces and add to the pot, cooking until softened.

3

Bring the pot back to a boil and slowly pour in the egg mixture. Cook until the egg sets, then turn off the heat.

4

Serve the soup in a bowl and sprinkle black pepper on top.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 5g
    탄수화물
  • 8g
    지방

💡 팁

This soup is perfect for a quick breakfast or light meal.You can substitute powdered cheese with grated Parmesan for a richer flavor.Adjust the seasoning to your taste, adding more salt or consomme if needed.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.