Lettuce and Wakame Salt Namul

Name: Lettuce and Wakame Salt Namul
Total time: 10 min
Yield: 2 인분
Ingredients: 2 slices ham; 1/2 head lettuce (200g); 1 tbsp dried wakame; 🧂 1/4 tsp salt; 1 tbsp sesame oil; 1/2 tsp chicken stock powder; 1/2 tsp grated ginger; 1 tsp toasted sesame seeds

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

Lettuce and Wakame Salt Namul

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

재료

Protein
- 2 slices ham
Vegetables
- 1/2 head lettuce (200g)
- 1 tbsp dried wakame
Seasonings
- 🧂 1/4 tsp salt
- 1 tbsp sesame oil
- 1/2 tsp chicken stock powder
- 1/2 tsp grated ginger
- 1 tsp toasted sesame seeds

단계

Rehydrate the dried wakame in plenty of water and drain well. Tear the lettuce into bite-sized pieces.

Cut the ham in half and slice into 1cm-wide strips.

In a bowl, mix all the seasonings (salt, sesame oil, chicken stock powder, grated ginger, and sesame seeds). Add the lettuce, ham, and wakame, then toss to combine.

영양 성분

1인분당

🔥

120

칼로리

5g
단백질
6g
탄수화물
8g
지방

💡 팁

This dish is best served fresh to retain the crisp texture of the lettuce.You can substitute ham with tofu or omit it for a vegan version.Adjust the salt and chicken stock powder to taste if you prefer a lighter flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.