CookPal AI
recipe image

Lighter Cretons

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 55 Min
  • 10 인분
  • $5

재료

  • Protein

    • 1 pound ground turkey

  • Liquid and Spice

    • 1 ½ cups water, divided
    • ⅛ teaspoon ground cloves
    • ⅛ teaspoon sage
    • ⅛ teaspoon ground cinnamon

  • Vegetables

    • 🧅 1 cup chopped onion

  • Binding Agent

    • 1 (.25 ounce) package unflavored gelatin (such as Knox ®)

단계

1

Place ground turkey, 1 cup water, onion, cloves, sage, and cinnamon in a saucepan. Bring turkey mixture to a boil, reduce heat, and simmer for 45 minutes, mashing ingredients occasionally with a spatula while cooking; remove from heat.

2

Stir gelatin into remaining 1/2 cup water; stir gelatin mixture into turkey mixture. Transfer to a small container; refrigerate until cool, about 1 hour.

영양 성분

1인분당

🔥

76

칼로리

  • 10g
    단백질
  • 2g
    탄수화물
  • 3g
    지방

💡 팁

Spread the cretons on fresh bread or crackers for a delightful French-Canadian treat.Cool completely in the fridge to ensure proper setting of the gelatin.Use high-quality ground turkey for the best flavor and texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.