CookPal AI
recipe image

Lisa's Favorite Carne Asada Marinade

비용 $25, 절약하다 $30

출처: Recommended by CookPal

  • 1,440 Min
  • 12 인분
  • $25

재료

  • Marinade Ingredients

    • 🍊 ¾ cup orange juice
    • 🍋 ½ cup lemon juice
    • 🍈 ⅓ cup lime juice
    • 1 bunch fresh cilantro, chopped
    • ½ cup soy sauce
    • 🧄 4 cloves garlic, minced
    • 1 tablespoon chili powder
    • 1 tablespoon ground cumin
    • 1 tablespoon ground paprika
    • 1 tablespoon ground black pepper
    • 1 teaspoon finely chopped canned chipotle pepper
    • 1 teaspoon dried oregano
    • ½ cup olive oil
    • 3 pounds flank steak

단계

1

Combine orange juice, lemon juice, and lime juice in a large glass or ceramic bowl. Add cilantro, soy sauce, garlic, chili powder, cumin, paprika, black pepper, chipotle pepper, and oregano; stir to combine.

2

Slowly whisk in olive oil until well combined. Remove 1 cup of marinade and place in a small bowl; cover and refrigerate for use after cooking.

3

Place steak between two sheets of heavy plastic. Firmly pound it to a thickness of 1/4 inch.

4

Poke steak all over with a fork. Place steak in marinade, cover bowl, and refrigerate for 24 hours.

5

Preheat an outdoor grill for medium-high heat. Lightly oil the grate.

6

Remove steak from marinade, shake off excess, and discard remaining marinade.

7

Grill steak to desired doneness, about 5 minutes per side for medium-rare.

8

Remove steak from grill, slice across the grain, and place it on a serving platter.

9

Pour reserved, unused marinade on top, and serve immediately.

영양 성분

1인분당

🔥

207

칼로리

  • 15g
    단백질
  • 6g
    탄수화물
  • 14g
    지방

💡 팁

Ensure steak is at least 1/4 inch thick for even cooking.Marinate for a full 24 hours for maximum flavor and tenderness.Save 1 cup of marinade prior to soaking the steak for topping after grilling.Grill with medium-high heat to achieve the perfect char without overcooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.