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Macaroni and Green Peas Stir-fry with Ketchup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Pasta / Noodles

    • 🍝 60g macaroni

  • Vegetables

    • 🌱 40g green peas

  • Cheese / Dairy

    • 🧈 10g salted butter

  • Condiments

    • 🍅 1 1/2 tbsp ketchup
    • 🧂 Pinch of salt and pepper

단계

1

Boil water in a pan, add 1 tsp salt (not listed in ingredients), and cook macaroni. Add green peas 2 minutes before the macaroni's cooking time ends. Drain and return to the pan.

2

Add butter and ketchup to the pan. Heat over medium heat, stirring until the butter melts and the sauce thickens. Season with salt and pepper to taste.

영양 성분

1인분당

🔥

250

칼로리

  • 6g
    단백질
  • 30g
    탄수화물
  • 10g
    지방

💡 팁

This dish is perfect for lunchboxes or as a colorful side dish.You can substitute green peas with other vegetables like corn or diced carrots.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.