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Macaroni Vegetable Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Pasta / Noodles

    • 🍝 50g macaroni

  • Meat

    • 🌭 2 sausages (40g)

  • Vegetables

    • 🥬 1 cabbage leaf (80g)
    • 🥕 1/3 carrot (50g)
    • 🧅 1/4 onion (50g)

  • Liquid

    • 💧 500cc water

  • Seasonings

    • 1/3 tsp consomme
    • 🧂 1/2 tsp salt
    • Pinch of pepper

단계

1

Cut the cabbage into bite-sized pieces. Dice the carrot and onion into 1cm cubes.

2

Slice the sausages into 1cm thick pieces.

3

In a pot, add water and seasonings (consomme, salt, pepper) and bring to a boil over medium heat. Once boiling, add the remaining ingredients. Cover and simmer for 4-5 minutes until the macaroni is tender and vegetables are cooked.

영양 성분

1인분당

🔥

200

칼로리

  • 10g
    단백질
  • 30g
    탄수화물
  • 5g
    지방

💡 팁

You can substitute vegetables based on your preference.For a richer flavor, use chicken broth instead of water.Serve with crusty bread for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.