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Maguro Natto

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 1 인분
  • $8

재료

  • Main

    • 🐟 120g sashimi-grade tuna
    • 1 pack natto with sauce
    • 🥚 2 egg yolks
    • 🧅 30g chopped green onion

  • Seasoning

    • 🧂 1/2 tbsp concentrated soy sauce
    • 🧄 Pinch of grated garlic
    • 1/2 tbsp sesame oil

  • Garnish

    • Pinch of shichimi chili powder

단계

1

Cut the green onion into small slices.

2

Cut the tuna into bite-sized pieces.

3

Mix the seasoning ingredients in a bowl, then add tuna, natto, and the natto sauce. Stir well.

4

Place the green onion on a plate, top with the tuna-natto mixture, add egg yolks, and sprinkle shichimi chili powder as desired.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 10g
    탄수화물
  • 15g
    지방

💡 팁

Use sashimi-grade tuna to ensure safety and quality.Serve with rice or tofu for a more filling meal.Adjust the amount of shichimi chili powder based on your spice tolerance.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.