CookPal AI
recipe image

Megan's Granola

비용 $12.5, 절약하다 $10

출처: Recommended by CookPal

  • 35 Min
  • 34 인분
  • $12.5

재료

  • Dry Ingredients

    • 8 cups rolled oats
    • 1 ½ cups wheat germ
    • 1 ½ cups oat bran
    • 🌻 1 cup sunflower seeds
    • 🌰 1 cup finely chopped almonds
    • 1 cup finely chopped pecans
    • 1 cup finely chopped walnuts

  • Wet Ingredients

    • 🛢 1 cup vegetable oil
    • 🍯 ¾ cup honey
    • ½ cup brown sugar
    • 🍁 ¼ cup maple syrup
    • 1 tablespoon ground cinnamon
    • 1 tablespoon vanilla extract
    • 🧂 1 ½ teaspoons salt

  • Add-ins

    • 2 cups raisins

단계

1

Preheat the oven to 325°F (165°C). Line two large baking sheets with parchment paper or aluminum foil.

2

Combine oats, wheat germ, oat bran, sunflower seeds, almonds, pecans, and walnuts in a large bowl.

3

Stir oil, honey, brown sugar, maple syrup, cinnamon, vanilla, and salt together in a saucepan over medium heat. Bring to a boil, then pour over dry ingredients and stir to coat. Transfer to the prepared baking sheets and spread out evenly.

4

Bake in the preheated oven until crispy and toasted, about 20 minutes, stirring once halfway through. Let cool for 15 to 20 minutes, then stir in raisins.

영양 성분

1인분당

🔥

306

칼로리

  • 7g
    단백질
  • 37g
    탄수화물
  • 17g
    지방

💡 팁

For additional crunch, try adding roasted nuts instead of raw ones.Store the granola in an airtight container for up to two weeks.Serve over yogurt or with your favorite milk for a delicious breakfast.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.