재료

• Rice

  • 🍚 2 bowls cooked rice (300g)

• Seafood

  • 1/2 stick mentaiko (25g)
  • 2 tbsp dried shirasu

• Herbs

  • 3 shiso leaves, thinly sliced

• Oil

  • 1 tbsp sesame oil

• Seeds

  • 1 tbsp toasted white sesame seeds